Cheesy Herb Rolls
Indulge in the delightful experience of Cheesy Herb Rolls, a perfect blend of gooey mozzarella and fresh herbs enveloped in flaky pastry. These rolls are not only quick and easy to prepare but also versatile enough to suit any occasion—whether as a crowd-pleasing appetizer for parties or a cozy snack during movie nights. Served warm with tangy marinara sauce, they provide an irresistible flavor that appeals to both kids and adults alike. With just a few simple ingredients, you can create these savory treats that will leave your guests asking for seconds!
- Prep Time: 25 minutes
- Cook Time: 20 minutes
- Total Time: 45 minutes
- Yield: Makes about 6 rolls
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
- puff pastry sheets
- mozzarella cheese
- fresh herbs
- garlic powder
- black pepper
- egg wash
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out thawed puff pastry sheets on a lightly floured surface and cut into 6 rectangles.
- In a mixing bowl, combine shredded mozzarella cheese, fresh herbs, garlic powder, and black pepper.
- Place 2-3 tablespoons of the cheese mixture in the center of each rectangle, fold over the pastry, and seal the edges with a fork.
- Arrange on a parchment-lined baking sheet, brush with egg wash, and bake for 18-20 minutes until golden brown.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 0g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://yumbloomy.com/cheesy-herb-rolls/